Certifications
Our actions and our products have the following certifications.
They are a set of principles, standards and technical recommendations applicable to the production, processing and transport of food, aimed at protecting human health, protecting the environment, improving the conditions of workers and their families.
It is a system that allows to identify, evaluate and control hazards that compromise the safety of food.
It is a rigorous set of environmental, social and economic criteria that promote sustainability on farms around the world.
The seal ‘Argentine Food a Natural Choice’ is a country brand of voluntary use for food and beverage, produced under the compliance of demanding rules and high standards. These points are detailed in protocols that contain the necessary requirements to elaborate a special food through the fulfillment of different particular attributes and characteristics of the product, the process and the packaging.
Halal is an Arabic word that means permissible. A Halal certified product means that the product is permissible or acceptable in accordance with Islamic law. In order for products to receive this certification, , they must be from an acceptable source such as a cow or chicken and slaughtered according to these laws.